Stainless Steel 22 Concave Outdoors Stir Fry Heavy Duty Comal for Frying

The Comal Panza Abajo is a stainless steel concave comal with a depression in the center that is used to hold oil or butter for deep-frying a variety of foods. This versatile cooking utensil is widely used by food vendors on the streets and in restaurants throughout Mexico to toast tortillas, fry fish, heat and cook a wide range of favorite dishes, and sear juices in meat. The Stainless steel concave comal is a highly popular choice among these culinary professionals.

The Comal Pozo can be used to fry tacos, quesadillas, gorditas, fajitas, and pambazos, making it a great addition to any home or restaurant kitchen. The stainless steel construction ensures that the comal will not rust or corrode when exposed to the elements, as it is water, air, and moisture resistant. This durable and reliable cooking surface can be used on the stovetop, in the oven, or anywhere you need it.

With its 22-inch diameter and 5-inch height, the Comal Panza Abajo offers ample cooking space and a concave shape that is well-suited for stir-frying. Weighing in at 7.8 pounds, this stainless steel comal is a sturdy and dependable tool that can withstand the demands of professional and home kitchens alike. Its versatility and durability make it an essential item for those who appreciate the art of Mexican cuisine.

Whether you're a seasoned chef or a home cook looking to expand your culinary repertoire, the Comal Panza Abajo is a must-have addition to your kitchen. Its ability to handle a wide range of cooking tasks, from frying and searing to toasting and heating, makes it a valuable asset for anyone who loves to explore the flavors and techniques of Mexican food. With its sleek, durable design and its proven track record among street vendors and restaurant owners, the Comal Panza Abajo is a reliable and indispensable tool for the modern kitchen.

product information: